Duck + Beef

Duck + Beef

Duck meat is an excellent source of protein, due to a slightly higher proportion of fat, is excellent for dogs in training, which need a larger amount of fat as a quality source of energy. But it is important to emphasize that duck is actually low in saturated fat. Duck is a rich source of B vitamins and potassium, which is essential for the proper functioning of enzymes, proper functioning of the muscles and the nervous system.

Beef is procured from the best Croatian meat suppliers. The meat undergoes veterinary inspection and is of a category acceptable for human consumption. It is freshly processed and packed in polyamide wrappers and immediately afterwards frozen at -18 °C.

Bone is an optimal source of minerals for dogs. When bone is a source of minerals, there is no fear of an unfavorable ratio of calcium and phosphorus, because the organism will take each mineral in the amount it needs, and the excess of minerals will remain undigested and be expelled from the organism. Bones are in the diet of dogs, apart from being a source of minerals, essential in order to achieve the optimal stool consistency, so that the anal sacs are emptied naturally.

Ground cartilage is a rich natural source of substances essential for joint health (glucosamine , chondroitin).

Glucosamine is a proteoglycan (glucose + amino acid glutamine) that is found in high concentration in connective tissue. It is needed for the synthesis of larger molecules that keep the joints healthy, i.e. well lubricated and mobile. It is important in the therapy and prevention of joint injuries, osteoarthritis and other degenerative changes in the joints.

Chondroitin is a complex carbohydrate found in the connective tissue of animals and humans. It ensures cartilage health by binding water molecules to itself (creating synovial fluid that nourishes and lubricates joint cartilage and ligaments), blocking enzymes that damage cartilage and stimulating the activity of chondrocytes (cartilage cells) to synthesize collagen and proteoglycans.

Beef liver is a rich source of vitamin A, essential fatty acids, folic acid, vitamin B complex, especially vitamin B 12, iron. It is important to emphasize that the liver filters toxins, but does not store them. Muscle tissue regularly contains larger amounts of toxins than the liver.

Bovine rumen (one of the prestomachs of cattle; tripe, fillets) is a rich source of enzymes, minerals (calcium and phosphorus). , vitamins (choline) and fatty acids (linoleic and linolenic), also contains Lactobacillus acidophilus – probiotic. The rumen is also a rich source of chlorophyll, a green plant pigment that has been found to accelerate the body's detoxification processes, has an antimicrobial effect, strengthens the immune system, affects the control and destruction of malignant cells, and has the ability to bind heavy metals. It has a positive effect on the healing of wounds, both on the surface of the skin and on the mucous membranes (a positive effect on the healing of ulcers on the stomach lining was found).

Without grains and starch 

No preservatives 

No preservatives, artificial colors, flavor enhancers, pesticides and other additives common in most other dog foods.

In Chinese medicine, duck meat is considered a cold meat that holistic veterinarians recommend for dogs that have problems with chronic inflammatory processes in the body such as allergies, arthritis, as well as dogs that suffer from tumors.

For dogs allergic to chicken and beef, duck meat can be the meat of choice.