In Chinese medicine, duck meat is considered a cold meat that holistic veterinarians recommend for dogs that have problems with chronic inflammatory processes in the body such as allergies, arthritis, as well as dogs that suffer from tumors.

For dogs allergic to chicken and beef, duck meat can be the meat of choice.

Duck meat is an excellent source of protein, due to a slightly higher proportion of fat, is excellent for dogs in training, which need a larger amount of fat as a quality source of energy. But it is important to emphasize that duck is actually low in saturated fat. Duck is a rich source of B vitamins and potassium, which is essential for the proper functioning of enzymes, proper functioning of the muscles and the nervous system.

Turkey is a light meat with a low fat content and rich in high-quality proteins, which makes it easy to digest. Turkey certainly has an advantage over chicken because it is less fatty and is an excellent choice for dogs who are allergic to chicken.

It contains essential substances such as iron, zinc and B complex vitamins. It is also a source of selenium, a trace element important for the proper functioning of the thyroid gland and the immune system.

Seasonal fruits and vegetables (green leafy vegetables, carrots, apples) as a source of vitamins and minerals, phytonutrients that have an important role in the body antioxidant role and raw fibers whose role is mechanical - they stimulate intestinal peristalsis and support the growth of good microflora in the intestines (prebiotic properties).